What’s for dinner: Extra crispy and cheesy lasagna!
From the fields of Italy to your table! The tasty, crispy and creamy recipe that brings families together is not only delicious, but nutritious as well. This post includes everything from ingredients to preparation made easy!
For all details, please scroll down.
What you’ll need:
- A glass pan (size varies depending on amount)
- Non-stick cooking spray
Ingredients
- Ground beef
- 1 box of lasagna strips
- All purpose seasoning
- 1 large can of four cheese red sauce
- 2 packs of shredded mozzarella cheese
Preparation
Into a pan, sauté the ground beef and add all purpose seasoning for extra flavor. In a separate pan, boil the lasagna strips for 10 minutes on medium to high heat or until tender.
Spray the glass pan with a non-stick cooking spray and place 1 layer of lasagna strips. On top, add a separate layer of ground beef and with a spoon evenly spread part of the 4 cheese sauce. Follow by adding mozzarella cheese and repeat the same steps until the last layer is reached.
Place the lasagna in the oven for 35 minutes under 375 degrees. Once is fully cooked allow for it to sit for 5 minutes and serve!
Dinner most certainly will be the most fun part of the day with such an easy and delicious lasagna recipe!
What's for dinner tonight?
You're going to love: Swiss enchiladas covered with a creamy cheese sauce!